Vegetable Cooking Grate Product Description:
The C3CSIGRATE34V vegetable insert is engineered to elevate your grilling experience when working with delicate items like chopped veggies, sliced mushrooms, or seafood. Its laser-cut surface features narrow openings that prevent food from slipping through while allowing heat and smoke to circulate evenly.
Made from heavy-duty 304 stainless steel, this rack retains heat for consistent browning and resists rust and warping over time. It replaces one standard cooking surface and installs easily without tools. Designed specifically for the 34-inch C-Series grill, it creates a dedicated zone for produce and small-item grilling.
Key Specs:
- Part Number: C3CSIGRATE34V
- Material: 304-grade stainless steel
- Dimensions: 10.5" W × 17.25" D × 1" H
- Weight: 6-7 lbs
- Use Case: Produce and small-item grilling
- Compatibility: Coyote 34-inch built-in gas grill (C3C34)
- Installation: Tool-free; replaces standard grate
- Warranty: 5-year limited (no rust or burn-through)
Installation is tool-free and reversible. Manual cleaning is recommended using mild soap and a grill-safe brush.
Key Benefits:
- Prevents small items like diced veggies and shrimp from slipping through
- Promotes even heat exposure for consistent browning and flavor retention
- Reduces flare-ups and sticking for cleaner results
- Easy to install and clean
- Built to withstand high heat and outdoor conditions
FAQs:
Q: Can this rack be used for meat or poultry?
A: Not ideal—this insert is optimized for vegetables and small items. For heavier proteins, use Coyote’s beef or poultry racks.
Q: How do I keep food from sliding or sticking?
A: Preheat the rack and lightly oil the surface. Use a flat spatula for turning small items and avoid overcrowding.
Q: What’s the best cleaning method?
A: After cooling, soak in warm water with baking soda. Scrub gently with a nylon brush and dry thoroughly. Avoid steel wool and dishwasher use.
